Other Courses

Flair Bartending

Flair bartending is the practice of bartenders entertaining guests, clientele or audiences with the manipulation of bar tools and liquor bottles in tricky, dazzling ways. Used occasionally in cocktail bars, the action requires skills commonly associated with jugglers.

Time: 3 Month

Flair Bartending


Waiter/Waitress Training

Waiter/Waitress Training

Waiter/Waitress training will provide the responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and collecting the bill.

Time: 1 Month Practical Study

Barista

Barista is a training related to Coffee making. Barista is a person who prepares and also generally serves espresso-based coffee drinks. The term barista is also often applied to coffee shop employees who prepare both espresso and regular coffee drinks.

Time: 2 Month Practical Study

Barista